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love is a gift...celebrate it

Monday, April 21, 2014

The Menu

So today, after an interesting Easter, I woke up and cooked up this moment.... inviation Red and black..... bride black dress with red veil... centerpiece cherry tomatoes in a simple container.... menu.... carrots (tomato paste base mayo) on a cracker, neckbone(bbq sauce), hotsauce and tomtao, ravoli with crushed peanuts, chocolate cake with cinnamon chocolate icing with crushed peanuts on top.... wedding cake a mini cherry flavored cupcake....

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